The Raspberry Lime Tequila Cocktail

8 raspberries
1 teaspoon honey
Juice of 1/2 a lime
2 fresh mint leaves
1 oz. tequila (gin works just as well if you aren’t a tequila person)
Chilled sparkling water
Place raspberries, honey, and lime juice in a small measuring cup. Muddle mixture until raspberries release their juices. Strain through a fine mesh sieve, pressing down on solids to remove all liquid. Add mint leaves to the strained mixture and muddle to release mint fragrance. Pour mixture over ice and top with tequila and sparkling water. Serve immediately.